The Wine Educational Series The Wines of Australia

Description

Join our Wine Director, Will Jones as we talk all about Australian wine. We will start with Ancestral Method sparkling wine in Swan Valley, followed by a captivating chardonnay by winemaker Patrick Sullivan, after which we dive into skin contact at Mother’s Block, finished by our go-to favorite cabernet sauvignon, Sunspell. Our Sous Chef, Emily Sherrer, has prepared a s mall bite to pair with each wine. Wine 1 Vino Volta “Methode Ancestrale” Swan Valley, Australia Food Pairing: Aged Cheddar with Raspberry Coulis Wine 2 Patrick Sullivan Chardonnay Southeast Australia Food Pairing: Braised Rabbit with Caramelized Onion Wine 3 Mother’s Block “Skin Contact” Njeri Njeri County, Australia Food Pairing: “Fairy Bread” Wine 4 Sunspell Cabernet Sauvignon Southern Australia Food Pairing: Apple Strudel with Gouda Tuile