Date and Time
Sunday May 19, 2024
6:00 PM - 9:00 PM CDT
May 19th | 6pm
Location
The Barn at The Hope Farm
Fees/Admission
$100
Contact Information
Grace Davis
Marketing and Sales Director
251-716-2316
Send Email
Description
Join us for the May Sunday Supper at The Barn. The theme for the evening is “Amalfi Sunset” with a curated menu by our Executive Chef, Adam Stephens. Seating is limited so don’t wait, make your reservation today! Dinner Menu: Appetizers Fritto Misto d’mare Pizza Nepolitana Main Features Pasta ala Vongole – Clams | lemon | colatura butter | chitarra Whole Roasted Gulf Fish – blistered tomatoes | Garlic | capers | Herbs | Olive oil Sides Insalata Caprese – House pulled mozzarella | Local Tomato | Garden Basil | Lemon infused Balsamic House made Bread – Olive oil | anchovy | pistachio | Calabrian chili Dessert Delizia al limon
